Good product
(Translated review)Reference : SVIDECUIS1520
Share :
5,72 € INCL. VAT
In stock
Good product
(Translated review)Fast delivery
(Translated review)
Discover our cooking vacuum bags, specially designed to reach temperatures of up to 120°C. With dimensions of 15×20 cm and a thickness of 90µ, these bags guarantee optimum protection for your food throughout the cooking process. They are ideal for sous vide cooking, preserving the flavor, texture and nutritional quality of your dishes.
Designed to accommodate a wide variety of foods, our bags are ideal for meat, vegetables, fruit and even ready meals. Thanks to their robust material, they resist heat while maintaining a perfect seal, preventing moisture and contaminants from entering. So you can cook with complete peace of mind, knowing that your food remains protected.
What’s more, their use is simple and convenient: simply place your food in the bag, suck out the air using a professional sous videl machine, then cook directly in hot water. This modern cooking method preserves all the flavors and nutrients, while giving your dishes a tender, juicy texture.
Choose our sous vide cooking bags for a tasty and healthy culinary experience.
The advantages of our vacuum bags for cooking :
See the rest of our cooking vacuum bag range
Reference
SVIDECUIS1520
Color
Transparent
Code barre
3770020969546
Materials
Polyamide, Polyethylene
Sales unit
Cardboard
Unit per box
10
Article width
15 cm
Item length
20 cm
Resistance
90 microns
Weight
0.62kg
Width
15cm
Length
20cm
Height
2cm
Volume
600cm3
Additional articles