Poultry stock culinary base

Description :

Discover our 900g chicken stock bases

Dosage: 30 g per liter of water

Composition Salt / starches (corn) / poultry flavor (contains poultry extract 0.14 %) / flavor enhancer (E-621) / maltodextrin / yeast extract / hydrolyzed vegetable protein (contains soy) / lupin flour / spices (contains celery) / stabilizer (E-415) Contains soy and soy products, celery and celery products, lupin and lupin products.

Use: 1. dilute the indicated amount in cold water

2. whisk until perfectly blended

3 Boil for 5 minutes until completely dissolved.

4.remove from heat and use as required

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Characteristics of poultry stock bases Calculated values per 100 g :

Energy value

255.440 KCal Fat 3.990 g Saturated fat 0.590 g Carbohydrates 34.800 g Sugars 6.900 g Protein 18.220 g Salt (Na x 2.5) 37.270 g

Opt now for a poultry broth culinary base!